Vegan Bites: Nut Butter Chocolate Chunk Cookies & Clover Iced Tea

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These nutty chocolaty cookies were meant to sandwich ice cream, but they never made it to that stage. Thumbs up all round. Courtesy of 'Food is the Solution' by Matthew Prescott.

Nut Butter Chocolate Chunk Cookies

~1.5c flour

~1c sugar

~1t arrowroot powder

~1/4t salt

~chocolate chunks

Mix.

~1c nut butter

~1/4c butter

Combine and add to dry. Add rice milk a little at a time to get a soft not sticky dough.

~1/2c rice milk

Roll into 1" balls and flatten. Bake at 350 for 15 minutes. Cool.

 

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We paired the cookies with clover iced tea for Tea & Poetry. Simple gather up red and white clover, de-stem, rinse and cover with boiling water to steep for one hour. Strain and add honey, ice and fresh clover blossoms.